Menu

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TO PLACE A TAKEOUT ORDER:  CALL 518-494-5800  OR TEXT 518-791-4787

Starters  

SEARED AHI TUNA- Sliced tuna steak served over spring mix, side of ginger soy, pickled ginger & wasabi. $8 

CHLOE’S FRIES- A generous serving of home fried potatoes smothered with Ranch, a blend of melted  cheeses, crumbled bacon, diced tomatoes, and scallions. $8  

BANG BANG SHRIMP- Ale battered fried shrimp with creamy spicy sauce on the side. $10

ASIAN DUMPLINGS-Steamed vegetable dumplings topped with ginger soy sauce served over spring mix. $8

SOUPS- SHE CRAB Cup $4 Crock $5 TOMATO BASIL Cup $3 Crock $4  

SALADS-  SALAD with mixed greens, tomato, and kalamata olives, choice of dressing.  Small  $3 Large $7

 ADD Blu cheese or Feta cheese- $2 ADD Grilled chicken $3 ADD 4 oz. grilled tuna $4

CHICKEN WINGS- AVAILABLE MON-WED Mild, Hot, or Sweet-n-spicy chili $8 dozen

*UPGRADE your rice or French fries to a side of Chloe fries on any basket, sandwich, or entree for only $1!*

Burgers, Sandwiches, and Baskets 

BURGER- 8 oz. fresh ground angus beef on a brioche bun, served open face with fries and fixins on the side.  $9

BACON CHEESEBURGER-Our awesome 8 oz. burger with melted American cheese & bacon, side of fries. $11

MUSHROOM CHEDDAR BURGER- Served with fries. $11 

CHLOE CHICKEN SANDWICH- Hand breaded crispy chicken breast with ranch, melted cheeses, bacon, diced tomato, and scallions served open face on a brioche bun with greens. Side of french fries. A local favorite! $10 

CHICKEN PARM SANDWICH- Crispy chicken breast with marinara and melted mozzarella, side of fries. $10

KUNG POW SANDWICH- Crispy chicken with sweet-n-spicy chili sauce, cheese, and bacon; side of fries. $11

CHICKEN TENDERS BASKET WITH FRENCH FRIES  $8

FRIED HADDOCK BASKET WITH FRENCH FRIES  $11

FRIED SHRIMP BASKET WITH FRENCH FRIES  $12

FRIED SEAFOOD PLATTER WITH HADDOCK, SHRIMP, A CRABCAKE AND FRIES  $17 

Dipping Sauces: Ranch, Honey Mustard, BBQ, Bang Sauce, Sweet-n-spicy Chili, Tartar, Cocktail

Individual Entrees 

8 oz. FILET MIGNON STEAK- served with French fries or rice and steamed vegetable medley, side of Bearnaise. $23

ADD BROILED OR CRISPY SHRIMP, BROILED SCALLOPS, OR A CRISPY CRAB CAKE   $4

SEAFOOD DIABLO- Large shrimp and sea scallops sautéed in a spicy red sauce, tossed with fettuccini. $18 

SEAFOOD SCAMPI PASTA-Shrimp & scallops sautéed with garlic, butter, wine,& lemon; with  fettuccini. $18 

SEARED TUNA- Seared tuna steak with rice, veggies, side of wasabi and ginger soy. 8 oz $17/4 oz $14 

FETTUCCINI ALFREDO WITH SHRIMP-  $17

SHRIMP PASTA BAKE- Large shrimp tossed with rigatoni in Alfredo sauce, baked with mozzarella. $16

TUNA & DUMPLINGS- 4 oz. Ahi tuna steak with steamed vegetable dumplings, over spinach with veggies.$15

CRAB CAKES- Our home made crispy crab cakes served with rice and veggies.$15

CHLOE’S CHICKEN- 2 crispy chicken breasts topped with Ranch, melted cheeses, bacon, diced tomato and scallions; served with rice and vegetable medley. $15 

CHICKEN PICATTA- Chicken breasts sautéed with butter, wine, lemon and capers; rice and veggies. $14

CHICKEN PARMESAN- Crispy chicken breasts with marinara and melted Mozzarella, over fettuccini.  $15

CHICKEN DIABLO- Sliced chicken tossed with diced tomatoes, scallions, and rigatoni in a spicy red sauce. $14

FETTUCCINI ALFREDO- Classic fettuccini pasta tossed with house alfredo sauce and shaved Parmesan. $11 

ASIAN DUMPLING ENTREE- Steamed vegetable dumplings served over fresh spinach, side of veggies. $12 (vegan friendly- ask for plain teriyaki sauce)

PASTA PRIMAVERA ALFREDO-Mushrooms, spinach,& veggies with fettuccini Alfredo. $13 

(Make it vegan- sub marinara sauce)

Family Dinners serves 4- Includes a large salad 

Chicken Parmesan with Fettuccini Marinara $40

Chicken & Broccoli Pasta Bake with Alfredo $40

Chicken picatta with Rice and Steamed Vegetables $40

Shrimp Pasta Bake with Alfredo $50

Baked rigatoni with marinara, mozzarella, shaved parmesan  $25

BOTTLED WINE

BERINGER CHARDONNAY, CAB, OR WHITE ZIN/MOSCATO BLEND  $12

BELLA SERA PINOT GRIGIO $14

FETZER SAUVIGNON BLANC $14

MIRASSOU PINOT NOIR $14

19 CRIMES “THE UPRISING”- RED BLEND AGED IN RUM BARRELS  $15

Café Adirondack GLUTEN FREE Menu 

Starters  

GLUTEN FREE TUNA APP- Sliced tuna steak served over spring mix, side of pickled ginger & wasabi. $8 

CHLOE’S FRIES- A generous serving of home fried potatoes smothered with Ranch, a blend of melted  cheeses, crumbled bacon, diced tomatoes, and scallions. $8 

SOUPS-  TOMATO BASIL Cup $3 Crock $4  

SALADS-  SALAD with mixed greens, tomato, and kalamata olives, choice of dressing.  Small  $3 Large $7

 ADD Blu cheese or Feta cheese- $2 ADD Grilled chicken $3 ADD 4 oz. grilled tuna $4

*UPGRADE your rice or French fries to a side of Chloe fries

on any basket, sandwich, or entree for only $1!*

Sandwiches and Burgers 

BURGER- 8 oz. fresh ground angus beef SERVED OVER FRESH SPINACH with fries and fixins on the side.  $9

BACON CHEESEBURGER-Our awesome 8 oz. burger with melted American cheese & bacon OVER FRESH SPINACH, side of fries. $11

MUSHROOM CHEDDAR BURGER- Served OVER FRESH SPINACH with fries. $11 

CHLOE CHICKEN SANDWICH- GRILLED chicken breast with ranch, melted cheeses, bacon, diced tomato, and scallions served OVER FRESH SPINACH. Side of french fries. A local favorite! $10 

CHICKEN PARM SANDWICH- GRILLED chicken breast with marinara and melted mozzarella, SERVED OVER FRESH SPINACH side of fries. $10

KUNG POW CHICKEN SANDWICH- GRILLED chicken breast topped with sweet and spicy wing sauce, melted cheese and bacon, served OVER FRESH SPINACH, side of French fries. $11

Individual Entrees 

8 oz. CHOICE SIRLOIN STEAK- served with French fries or rice and steamed vegetable medley. $16

SEAFOOD DIABLO- Large shrimp and sea scallops sautéed in a spicy red sauce, SERVED OVER RICE. $18 

SEAFOOD SCAMPI-Shrimp & scallops sautéed with garlic, butter, wine,& lemon; OVER RICE. $18 

SEARED TUNA- Seared tuna steak served with rice, veggies, side of wasabi.. 8 oz $17/4 oz $14 

CHLOE’S CHICKEN- 2 GRILLED chicken breasts topped with Ranch, melted cheeses, bacon, diced tomato and scallions; served with rice and vegetable medley. $15 

KETO FRIENDLY/LOW CARB

our GLUTEN FREE menu is easily keto friendly! When you place an order, ask to SUB STEAMED VEGETABLES FOR FRIES OR RICE. Seafood diablo and seafood scampi can be served OVER A BED OF FRESH SPINACH. (Only exception- Chloe fries are not Keto friendly)

KIDS MENU/SIDE ITEMS

PASTA WITH BUTTER OR MARINARA  $5

PBJ OR GRILLED CHEESE WITH FRENCH FRIES OR APPLESAUCE  $4

KIDS CHICKEN TENDERS AND FRIES (INCLUDES 2 TENDERS)  $4

SIDE OF FRENCH FRIES  $3